Baby kova

Baby Kova, also known as Kova Laddu or Khoya Laddu, is a traditional Indian sweet made from khoya (reduced milk) and sugar. The preparation involves simmering milk until it reduces to a thick, sweetened consistency, which is then shaped into small round balls. Sometimes, nuts and cardamom are added for extra flavor. Baby Kova is loved for its rich, creamy texture and sweet, indulgent taste, making it a popular treat during festivals and special occasions.